(1) Pack Baby Back Ribs
(3 Slabs)
Meat Rub
(2) ts. Black Pepper
(4) ts. Sea Salt
(3) Garlic Powder
(1) Chli Powder
1/4 cup Organic Brown Sugar
Remove the membrane from
the backside of each slab..
Place meat rub in medium
bowl mix together..
Sprinkle on ribs..
Place your ribs on grill (indirect heat)
for 6 to 8 hrs about 250 degrees
replenishing your wood charcoal
every 1 to 2 hours..
Within the last 30 to 40 minutes
Brush on George Gee’s All Purpose
BBQ Sauce..
*NOW* Somebody is gonna be smack’in
Somebody…
